Ceylon No. 6 is a classic black tea grown exclusively in Sri Lanka. It’s a full-bodied, incredibly rich black tea with notes of smoked ash and roasted clove, with faint finishing notes of citrus and a slightly thick mouthfeel. This particular blend comes from the Maliboda Tea Estate in Sri Lanka.
Ceylon No. 6 is excellent on its own, though it makes for a delicious, creamy beverage when paired with cream (or a non-dairy alternative) and a touch of sugar or honey. It forms the base of many of our most popular black teas, ensuring its flavor will be welcoming and relatively familiar.
This Sri Lankan tea is renowned for its citrusy, smoky notes and its buttery mouthfeel — thanks for this particular blend can go to Maliboda Tea Estate.